The perfect side or appetizer to whet your appetite and keep you begging for more!
Homemade crispy potato wedges with paprika and melted cheddar cheese, served with sour cream and salsa.
Hand-cut potato slices with our garlic-chive dip & salsa.
A Mexican delight! Corn chips, melted cheese, salsa, spring onions and sour cream with lightly-spiced pinto beans topped with Jalapeño peppers.
MOUNTAIN OF NACHOS
Corn chips served with melted cheese and sour cream and salsa.
NORTH ATLANTIC SCALLOPS
Cooked in olive oil and the highest-quality traditional “village butter” with parsley & white wine.
SUMMER TIME SPECIAL
Fresh baby calamari, sautéed simply in olive oil with plum tomatoes, garlic, basil & white wine
Served in a sauce of highest-quality traditional “village butter,” garlic & mild chilli flakes
FRESH MUSSELS COOKED IN OLIVE OIL
Fresh mussels cooked in olive oil, basil, red wine, garlic, and herbal tomato sauce.
An orgasmic mix of marinated calamari, squid, mussels sautéed with basil pesto, sundried tomatoes, rosemary and boiled potatoes.
Chargrilled squid, dressed with garlic, lemon juice, chilli flakes and olive oil.
BASKET OF CALAMARI
Light and crispy golden calamari rings served with tartare sauce.
CHICKEN SATAY KEBAB
Lightly-spiced chicken skewers with coconut and peanut butter sauce, sprinkled with crushed nuts and sesame seeds.
LEGENDARY CAJUN BBQ’ED CHICKEN WINGS
Name your temperature; Medium… Hot... SCREAMING HOT!!
served with guacamole
with feta cheese, herbal olive oil, olive spread & sun dried tomatoes.
with oregano & olive oil
with grilled red peppers & sundried tomatoes
- Mozzarella, freshly diced tomatoes, olive oil, fresh basil on a garlic spread.
- Grilled red peppers, sundried tomatoes, fried mozzarella & grilled courgettes.
- Marinated sundried tomatoes, mussels and shrimps.
- Salmon tartare with red onions, tomatoes, fresh dill and olive oil.
Blue cheese dip, hummus with sundried tomatoes, parmesan salsa, marinated assorted olives, creamy aubergine dip and traditional cacık, accompanied with our own toasted Turkish bread.
Marinated chicken wings, potato wedges, golden calamari rings, grilled halloumi cheese, stuffed içli köfte (minced meat in a cracked wheat shell).